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Sicilian Fish

Sicilian Fish Ingredients: 1 lb. White fish fillet, 2 to 3 tbsp. flour, olive oil, salt & Pepper, 1 jar of Zitto e Mangia Puttanesca sauce. Cut fish fillet in a half, dust with flour and season with salt and pepper In a frying pan, add 1 tbsp. olive oil, sauté the fish 2 to…
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Eggplant Parmesan

Eggplant Parmesan Ingredients: 1 1/2 lb. of grilled eggplants sliced into discs about 1/4 inch thick, 2 jars of Zitto e Mangia Onion Basil sauce, shredded mozzarella, parmesan cheese. Overlap a layer eggplant discs in the bottom of a glass or ceramic baking dish Cover with Zitto e Mangia Onion Basil sauce, sprinkle generously with…
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Tomato & Mozzarella Risotto

Tomato & Mozzarella Risotto Ingredients: 2 cups of Arborio Rice, 1 jar of Zitto e Mangia Onion Basil sauce, olive oil, chopped onions, 1 cup shredded mozzarella , 5 cups of chicken broth, salt & pepper. In a pan, sauté the onions in olive oil Add rice, 4 cups of broth and 1 jar of…
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